PRODUCT INFORMATION

Produced with roasted Marcho Farms fresh veal bones, combined with fresh mirepoix, our Traditional Veal Demi-Glace uses a rich veal stock that is seasoned and thickened, to create a ready-to-use sauce or endless possibilities for unique signature sauces.

QUICK FACTS

INGREDIENTS

Veal stock (water, roasted veal bones, onions, carrots, celery, tomato paste, parsley, thyme, bay leaves, white peppercorns), Demi-Glace seasoning mix (modified food starch, salt, sugar, dehydrated beef stock, maltodextrin, tomato powder, yeast extract, onion powder, natural flavor, sherry wine solids, beef extract, caramel color, citric acid, spices).